Gluten, Yeast, Corn, Dairy, Soy, Nut (including peanuts), Rice and GMO Free

The pancake & muffin mixes are the newest products being added to the Breads From Anna® product line and we could not be more excited. Like all other Breads From Anna® mixes, the taste and texture are exceptional! This mix is sweetened with maple sugar, enough said!  Make the pancakes or muffins for a hearty breakfast or as a tasty snack during the day!

This mix has many uses! Be creative and feel free to add your own special touch to either the pancakes or muffins. Add three tablespoons of maple syrup or a handful of nuts or both! Its delicious!

• Any remaining pancakes can be stored in the refrigerator for up to three days and then reheated; can also be frozen for up to four months. Placing wax paper between each pancake and storing in airtight container is recommended.
• All mixes have a two-year shelf life if stored in a cool, dry area.
• What you need to add to prepare the pancake muffin: eggs, oil, milk or non-dairy drink, vanilla. See baking tips to make egg free.

Breads From Anna Maple Pancake & Muffin Mix Ingredients:
Tapioca starch, arrowroot powder, maple sugar, millet flour, granulated honey, potato starch, chia flour, pinto bean flour, navy bean flour, chickpea flour, cream of tartar, baking soda, xanthan gum, sea salt.

Please note to those with a corn allergy: the company that supplies our xanthan gum has confirmed with us it is corn free. If you would like further confirmation, please call or email us.

Our Bulk is 25 pounds of the flour blend (not individual mixes).  The bulk contains enough to bake 21 mixes that can be made into 12-18 pancakes or 24 standard size muffin.  Instructions for measuring the bulk and recipes are also including.  The bulk is approixmately a 20% savings.